Beginner-friendly manual stainless steel pour-over set: Lock in the true aroma of coffee with simple operation.

Update time : 2025-07-29 14:15:00

A set of handy tools is the key to brewing good coffee. This manual stainless steel pour-over coffee set, with its two core advantages of "40-level coarseness adjustment", "foolproof operation", , can not only adapt to coffee beans of different roasting degrees but also make it easy for beginners to get started, while using safe materials to preserve the pure flavor.

3-step foolproof operation: beginners can make coffee without any mistakes The ritual of pour-over coffee should not be a barrier. Simple steps and clear instructions make it easy for beginners to get it right the first time.

Step 1: Grind the beans according to the scale, 30 seconds to get the powder Pour in 25g of coffee beans (for 1-2 people), turn the adjustment knob according to the roasting degree - lightly roasted for a coarser setting, deeply roasted for a finer setting. The scale is clear and easy to operate. Turn the handle for 30 seconds, and the ceramic core rotates slowly to produce uniform powder. The only sound is the soothing sound of particles colliding.

Step 2: Place the paper and powder, simple pre-treatment Put the filter cup on the cloud-shaped pot, place the included 100 sheets of wood pulp filter paper, and pour hot water to remove the paper taste and preheat. Pour in the coffee powder and shake it flat. No need for precise weighing; just follow your feeling and you won't make a mistake.

Step 3: Pour water to extract, aroma fills the room Fill the pour-over pot with 88-95℃ hot water, first pour along the edge for 30 seconds to "bloom" and wake up the coffee powder, then pour in a circular motion from the center to the outside until the cloud-shaped pot collects 200ml of coffee liquid. No need to time; just watch the hot water blend with the coffee powder and the aroma fill the room. It's both relaxing and healing.

Manual grinding + 304 stainless steel: Lock in aroma and safety Compared to electric coffee grinders, manual grinding has significant advantages, and SUS 304 stainless steel adds peace of mind.

No high-temperature aroma lock: Retain original flavor

Safe material without off-flavors: Pure coffee aroma

The coffee grinding chamber, filter cup, and cloud-shaped pot are all made of food-grade 304 stainless steel, smooth and odorless in contact with coffee, without the rust or metallic taste of ordinary metal utensils. Coffee grounds do not stick to the walls and can be easily washed clean after brewing. A cleaning brush is included to easily clean the powder from the crevices and prevent bacterial growth.

No power dependence: Hand brewing anytime, anywhere

The no-electricity design breaks the scene limitations. Whether in the kitchen, office, or campsite, as long as there is hot water, you can start hand brewing. There are no complex circuits or cleaning dead corners, making it lighter and more durable than electric coffee grinders, allowing coffee to be free from the constraints of equipment.

Whether you are a coffee enthusiast or a beginner, this set, which combines precise adjustment, simple operation, and safe aroma lock, can make every brewing experience enjoyable - from light to dark roasts, it can be easily adapted to produce pure flavors comparable to those of a coffee shop.

Prev : Looking back on the century-long legendary story of Mahlkonig

Next : The first step in brewing coffee — choosing the coffee bean grind size

相关新闻

The first step in brewing coffee — choosing the coffee bean grind size

Jul 31,2025

The first step in brewing coffee is grinding the coffee beans. Although this step may seem simple, it is not easy. Many times, the beans are either ground too finely or too coarsely, which indirectly affects the taste of the coffee. To achieve the ideal taste, it is recommended to adjust the coarseness of the grind according to the need for each brewing.

A Guide to Choosing a Coffee Bean Grinder

Jul 30,2025

This guide helps choose coffee grinders, comparing manual/electric types and flat, conical, serrated burrs by power, size, grinding methods, and coffee flavor effects.

New Release: High-Design Magnetic Container Manual Coffee Grinder

Jul 30,2025

This magnetic separation manual coffee grinder has abandoned the traditional threaded/clip-type fixation device and adopted a powerful magnetic suction technology. It not only solves the old problems of powder leakage and difficult cleaning, but also has an original design in appearance.

Beginner-friendly manual stainless steel pour-over set: Lock in the true aroma of coffee with simple operation.

Jul 29,2025

This manual stainless steel pour-over set offers 40-level adjustment and 3-step ease for beginners. SUS 304 steel and ceramic grinder lock aroma, no power needed—ideal for home, office, camping with café-quality flavor.